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Couvillion
The French Canadian Dish that moved down to New Orleans.
Daniel Schossow
May 61 min read
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Pier 55 Clam Chowder
The Rainy Seattle Classic. Favorite of PNW step fathers. The king of Fall get togethers.
Daniel Schossow
Sep 19, 20241 min read
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"Dungie" Crab Mac and Cheese
This recipe is over the top, but sometimes you need a showstopper for a special occasion. Plus, if you have a live crab, wouldn’t you...
Daniel Schossow
Jan 27, 20242 min read
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Salt and Pepper Squid
Crunchy Spicy Tubes and Tentacles
Daniel Schossow
Jan 27, 20241 min read
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Shoyu Ahi Poke
Poke is a perfect dish. Fight me.
Daniel Schossow
Jan 27, 20241 min read
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Crawfish Monica
Jazzy Mac and Cheese
Daniel Schossow
Jan 27, 20242 min read
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Voodoo Shrimp and Grits
New Orleans style breakfast.
Daniel Schossow
Jan 26, 20241 min read
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Bayou Crab Cakes
Crabs are a southern Louisiana specialty, but what separates them from their east and west coast cousins? Where did it come form? Is this...
Daniel Schossow
Jan 25, 20244 min read
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