top of page

Orange Carmel Sundae

  • Writer: Daniel Schossow
    Daniel Schossow
  • 3 days ago
  • 1 min read

Intro

Why it works:

Yield:

Time:

Pairing:


Equipment:



Ingredients:

  • 6

    large seedless mandarin oranges (about 1½ lb.), peeled

    2

    cups (400 g) sugar

    1

    Tbsp. unsalted butter

    ½

    cup sliced almonds


    Kosher salt

    2

    pints vanilla ice cream


    Flaky sea salt

Instructions:



Plating Instructions



Tasting Journal

Date:

Photo:

Tasting Notes:


 
 
 

Comments


SUBSCRIBE VIA EMAIL

  • Facebook
  • Pinterest
  • Twitter
  • Instagram

Thanks for submitting!

© 2035 by Salt & Pepper. Powered and secured by Wix

bottom of page