Grilled Mahi Mahi w/ Coconut Passion Cream Hot Sauce.

Why It Works

Mahi is very very lean, and should not be over cooked or it will become jerky. The fattiness of the aioli and coconut will help with this. try making this into skewers with a dipping sauce.

Pairings

Coconut Rice, Mac Salad,

Yield

2 potions

Time

45 minutes

Ingredients

2 6 oz. potions of Mahi Mahi
MarinadeSaltLime juice
hot Sauce1/2 can coconut milk4 ounce passion fruit pureeHawaiian pepper (Fresno's are a sub)lime juicelime zestsaltGarlicGinger

References

https://www.foodandwine.com/recipes/grilled-mahi-mahi-with-lemongrass-lime-aioli

https://www.laylita.com/recipes/passion-fruit-hot-sauce/