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Meatball Sub

Corner Deli Sam, says you gotta try one.
Equipment
- Fryer
- Cutting board
- Bread knife
Ingredients
- Meatballs x3
- marinara (Napolitana sauce)
- Italian Roll
- provolone
- fried basil leaves
- garlic aoili
Instructions
cut meatballs in half
fry basil
toast bread with garlic aoili
lay down basil
stack meatballs on top
Top with sauce
melt cheese on top
wrap.
Cut sandwich in half.
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