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Pasta Voodoo
Cream based Sicilian-Creole pasta dish.
Daniel Schossow
Mar 61 min read
0 views
Voodoo Sauce
Cream based creole Sauce for pastas and blacked proteins.
Daniel Schossow
Mar 61 min read
5 views
Louisiana Fried Oysters
Crack a beer, pull out your favorite knife, and turn up the fryer, you dirty dog.
Daniel Schossow
Mar 61 min read
0 views
Oyster Po'boy
Beer, Oysters, Po'boys. The other Louisiana Trinity.
Daniel Schossow
Oct 24, 20241 min read
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Shrimp Po'boy
Beer, Oysters, Po'boys. The other Louisiana Trinity.
Daniel Schossow
Oct 24, 20241 min read
0 views
Sicilian-Creole Garlic Shrimp Pasta
Not Cajun Pasta.
Daniel Schossow
Feb 14, 20241 min read
2 views
Southern Batter Fried Chicken
New Orleans Batter Fried Chicken
Daniel Schossow
Feb 14, 20241 min read
6 views
Jambalaya
Cajun Classic, with a hint of Spanish history.
Daniel Schossow
Jan 30, 20241 min read
0 views
Creole Étouffée with Gulf Shrimp
Gumbo's sexy city cousin. The belle of the ball. The dish no one can spell.
Daniel Schossow
Jan 30, 20241 min read
10 views
Crawfish Monica
Jazzy Mac and Cheese
Daniel Schossow
Jan 27, 20242 min read
2 views
Voodoo Shrimp and Grits
New Orleans style breakfast.
Daniel Schossow
Jan 26, 20241 min read
3 views
Bayou Crab Cakes
Crabs are a southern Louisiana specialty, but what separates them from their east and west coast cousins? Where did it come form? Is this...
Daniel Schossow
Jan 25, 20244 min read
1 view
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